New Kitchen Appliances That Every Kitchen Should Have

Everyone loves good food, some of us even love to make good food. For people who enjoy cooking and working in the kitchen, new kitchen appliances have made our jobs fantastic and much easier. Things like blenders have made puree much easier, dishwashers have made clean up a breeze, but what about some other appliances that can help you while you're cooking and preparing? There are several of those as well.

A microplane grater is a great tool. It is based off of an old wood working tool. With a handle and a long slender grater it makes grating cheese a cinch. The way it is formed makes it easy to handle and you can easily grate hard cheese and chocolate, even some spices if you'd like. Erasing the old notion of a grater this microplane grater puts no strain on your hands and wrists like the old fashioned cheese grater.

Are you sick and tired of having stacks and stacks of different measuring cups? Then Adjust-a-Cup measuring cup is just what the chef ordered. Instead of picking out a new measuring cup every time you need to measure something out, you can simply use one kitchen tool. With a simple twist of the bottom you can adjust it to whatever measurement you need, and pushing the bottom up removes any and all left over mess inside so you can use it over and over without having to wash it every 5 seconds.

Dual kitchen timers are amazing. Most microwaves and ovens have built in timers but what if you're not in the kitchen? What if you need a timer for two dishes while you go and take care of preparing for a family get together or a party? A dual timer is perfect for this exact reason. You can take it with you so you will know exactly when each of your dishes are done and you won't have to worry about burning cookies or dinner ever again.

Everyone and anyone that enjoys cooking, baking and preparing meals needs some new kitchen appliances. They can make your jobs in the kitchen easier and faster. There's no need to fuss and fight with old appliances and tools turning your supposed joyous cooking occasion into a confusing and frustrating nightmare. Look into new and useful kitchen appliances and tools and get too doing what you love to do. Create a masterpiece for you and your family with a little help from some really cool tools.

Visit : cheap cookware sets find the best gold tennis bracelet,tennis bracelet Buy Led Tv, HDTV Kodak Zi8 is the best high-definition pocket camcorder you can buy.

How To Eat Chocolate And Still Lose Weight

If you are trying to lose weight and are a chocoholic, giving up chocolate can be the most difficult part of a diet. Many good quality chocolates are high in fat and calories and so can spoil all the good work done so far. However, there is a way that someone watching their weight CAN eat chocolate and not feel that they are blowing their diet. The answer to this dilemma is strawberries - chocolate covered strawberries to be precise. A typical chocolate covered strawberry has less than 100 calories and is a healthy low fat delicious treat. But just because it is low on calories does not mean that it is low on taste. The combination of luscious fruit on the inside and smooth chocolate on the outside makes them an irresistable desert, perfect for special occasions, romantic dinners for two and dinner parties, offering all the taste that anyone could wish for, without the guilt.

Beautiful chocolate covered strawberries can of course be bought from specialised shops and online stores, but it is more fun to make them yourself. This also allows you to control the amount and content of the chocolate covering and so the calories.

Follow these simple steps to make perfect chocolate covered strawberries:

Fresh, best quality strawberries are essential
Wash them well and dry thoroughly.
Either milk or dark chocolate can be used to make the dipping sauce, but for the best result choose a fine good quality chocolate.
Melt the chocolate slowly in a bowl by carefully placing the bowl in a pan of boiling water. Add an equal amount of cream and gently mix in.
Dip each strawberry and leave to set on wax paper. An alternative method is to pierce the stem end of the strawberry with a cocktail stick, use the stick to dip the strawberry and then stand it in some polystyrene. This also makes it easier to decorate after the chocolate has solidified. Try piping melted white chocolate or even dipping again in a different chocolate to provide a double layer - delicious but NOT good for calorie counting !
Keep in the fridge and ideally eat on the day they were made. They do not keep well.
Now, enjoy the contrast of taste and texture with a glass of champagne.

Related : cheap cookware sets Inexpensive and highly practical, , our vent mount Buy Speakers